Family Favorite Recipes

Directions

1. Combine sauce ingredients in a sauce pan and bring to a boil – cook for a minute.
2. Combine dough first two dough ingredients Bisquick and water and fork into soft dough – beat vigorously 20 strokes.
3. Gently smooth dough into a ball. Roll into a rectangle.
4. Spread butter, cinnamon, and sugar on top and roll the dough into a jelly roll shape. 5. Slice the roll into 10 – 12 pieces and place into a round buttered tin.
5. Pour the sauce over the rolls.
6. Bake 10 – 15 minutes in a 450 degree oven.